
Beetroot Vegan Veggie Cups
Pidy Beetroot Vegan Veggie Cups are a vibrant and versatile base for creative appetisers and desserts. Made with natural beetroot powder for a rich colour and subtle earthy sweetness, these ready-to-fill pastry cups are completely plant-based, making them ideal for vegan and vegetarian recipes. At 4cm in diameter, they are perfectly portioned for bite-sized canapés, starters or petit fours.
With a light, crisp texture and neutral flavour, they pair beautifully with both savoury and sweet fillings. Use them to add a splash of colour to party platters, dinner party starters, or professional catering events. Whether you fill them with hummus and roasted vegetables, whipped goat’s cheese and herbs, or chocolate mousse with fresh berries, these beetroot cups make presentation effortless.
Designed to save time without compromising on taste or quality, they are ready to use straight from the pack. Their sturdy structure helps hold both creamy and chunky fillings, making them a reliable choice for buffets, grazing tables and elegant desserts.
Key Features:
- Vegan-friendly pastry cups made with natural beetroot powder.
- Subtle earthy flavour that complements sweet and savoury fillings.
- Ready to fill, saving preparation time in busy kitchens.
- Crisp texture with a sturdy structure that holds fillings well.
- 4cm size perfect for canapés, petit fours and appetisers.
- Ideal for home entertaining, dinner parties and professional catering.
- Supplied in a pack of 96 for convenience and cost-effectiveness.
Recipe Inspiration:
- Goat’s Cheese and Beetroot Chutney Cups: Fill with whipped goat’s cheese, top with beetroot chutney and garnish with fresh thyme.
- Smoked Salmon and Dill Cream: Spoon in a dill-infused cream cheese and top with smoked salmon and lemon zest.
- Chocolate Ganache and Raspberry: Fill with rich chocolate ganache, add a fresh raspberry and dust lightly with icing sugar.
- Mediterranean Hummus Cups: Use classic or roasted red pepper hummus, top with olives, cherry tomato halves and parsley.
Are these beetroot cups suitable for gluten-free diets?
No, Pidy Beetroot Vegan Veggie Cups contain wheat flour and are not suitable for a gluten-free diet, however, we do stock several Pidy gluten free options.
Can these cups be used for hot fillings?
They are best suited to cold or room temperature fillings, as hot fillings may soften the pastry and reduce its crispness.
How many servings will a pack provide?
Each pack contains 96 cups, making it suitable for catering events, large parties or multiple small gatherings.
PLEASE BE AWARE DUE TO HOW FRAGILE THESE ARE WE ADVISE TO ONLY COLLECT THIS PRODUCT.
Ingredients:
WHEAT flour (GLUTEN), corn flour, sunflower oil, beetroot powder 8%, water, salt, deactivated yeast.
May contain traces of MILK and CELERY
Allergens highlighted in BOLD.
Suitable for a Vegetarian diet |
Y |
Suitable for a Vegan diet |
Y |
Suitable for a Halal diet |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.