PASTRY ACADEMY WHITE COCOA BUTTER VELVET SPRAY 400ML
Ready to use Velvet Dessert Spray
Elevate your desserts to new heights with the Pastry Academy White Cocoa Butter Velvet Spray 400ml. This innovative product creates a stunning velvet effect, adding a touch of sophistication and elegance to your cakes, pastries, and mousses.
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Made with real white cocoa butter, this spray delivers a subtle white cocoa flavour that complements a variety of dessert profiles.
- The easy-to-use format allows you to achieve professional results in minutes, even at home. Simply shake and spray for a flawless finish.
- Transform your frozen cakes, entremets, semireddo desserts, and mousses with a smooth, velvety texture that adds a touch of glamour.
- Warm the can briefly in hot water (not boiling) for best results, then shake well and spray from a distance of 25-30cm.
- Classic White Velvet Cake: Transform your favourite vanilla cake recipe with a stunning white velvet finish.
- Raspberry Mousse with a White Chocolate Velvet Shell: Create a beautiful contrast of colour and texture with this decadent dessert.
- Miniature White Velvet Cheesecakes: Impress your guests with these bite-sized treats featuring a luxurious white cocoa butter finish.
- Maximum dosage: 10g/kg of finished product.
- Size: 400ml.
Ingredients:
Cocoa butter, colouring : E171. Propellant gas: butan.
Allergens highlighted in BOLD.
Suitable for a Vegetarian diet |
Y |
Suitable for a Vegan diet |
N |
Suitable for Sufferers of Lactose Intolerance |
N |
Suitable for Coeliacs |
Y |
Approved for a Halal diet |
N |
Approved for a Kosher diet |
N |
Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.