Dark Green, Dried, Chopped Leaf.
Use it for flavouring stuffing, sauces, rissoles, salads, soups, fish and meat dishes.
- Perfect ingredient to use when you want the flavour of parsley in sauces that you wish to keep smooth.
- Compliments egg, cheese and fish dishes.
- Add a little to flavour stews, casseroles and dumplings.
- Size: 100g.
Suitable for vegetarians, vegans and coeliacs. Kosher Certified.
Allergens highlighted in BOLD.