Opies Pickled Walnuts 390g. Traditional whole pickled walnuts with rich savoury flavour. Ideal with cheese, cold meats and classic British dishes. Ready to serve.

Opies Pickled Walnuts 390g

SKU:
14713
|
UPC:
5010392005250
£4.29 (Inc. VAT)
£4.29 (Ex. VAT)
Current Stock:
30
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Description

Pickled Walnuts

Opies Pickled Walnuts 390g offer a distinctive, richly flavoured pickle with a soft texture and deep savoury taste. Whole young walnuts are pickled in a balanced, slightly sweet vinegar that brings out their earthy notes and gentle warmth. Traditionally enjoyed with cheese, cold meats and hearty pies, pickled walnuts bring an old fashioned charm to the table and add interest to simple dishes. Their mellow tang and soft bite make them ideal for pairing with mature cheddar, pâté or cold cuts, as well as adding a touch of character to salads, terrines and ploughman's style plates. Ready to serve straight from the jar, they are a classic British accompaniment that has stood the test of time.

Key Features:

  • Whole pickled walnuts with a soft texture and savoury depth.
  • Rich, tangy flavour ideal for cheese and cold meats.
  • Ready to serve for instant use and entertaining.
  • Classic British pickle with traditional character.
  • Size 390g

Recipe Inspiration:

  • Ploughman’s plate with mature cheddar and pickled walnuts.
  • Beef and ale pie served with pickled walnut garnish.
  • Mixed leaf salad with walnuts, blue cheese and apple.
  • Charcuterie board with pâté, bread and pickled walnuts.

What do pickled walnuts taste like?

Pickled walnuts have a deep, earthy and slightly tangy flavour with a soft texture. They offer a gentle sweetness and warming savoury taste that pairs well with cheese and cured meats.

How do you eat pickled walnuts?

Pickled walnuts are typically served whole alongside cheese, cold meats and rustic dishes. They can also be sliced and added to salads, terrines or pies for extra flavour.

Are pickled walnuts a traditional food?

Yes, pickled walnuts are a traditional British preserve, often enjoyed with Christmas cold cuts, pork pies and cheese boards, and are still popular for their unique taste and heritage.

Ingredients:

 WALNUTS, Water, Sugar, BARLEY Malt Vinegar, Salt, Acidity Regulator (Acetic Acid), BARLEY Malt Extract, Natural Flavouring. 

Allergens are highlighted in BOLD.

Product contains NUTS, GLUTEN <20ppm

Suitable for a Vegetarian diet

Y

Suitable for a Vegan diet

Y

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.