One of the great things about Masa Harina is that it does not contain gluten, which makes it an ideal flour substitute for people who suffer from gluten allergies.
- Deliciously light and tangy taste that people of all ages are sure to love.
- Masa Harina can be used to create a range of Mexican staples such as tamales, tostadas and corn tortillas.
- Size: 1kg.
Suitable for vegetarians, vegans and coeliacs.
White corn, Vitamine B1, Vitamine B2, Niacina, Folic Acid, Zinc.
Allergens highlighted in BOLD.