Mosa Cream Whipper Tulip Nozzle

SKU:
24727
£4.79 (Inc. VAT)
£3.99 (Ex. VAT)
Current Stock:
20
Adding to cart… The item has been added
global

Cream Whipper Tulip Nozzle

The Mosa Cream Whipper Tulip Nozzle is designed to create softly defined, petal shaped finishes with a natural, flowing look. Made from stainless steel and designed to fit compatible Mosa cream whippers, this nozzle allows cream and foams to be piped with gentle texture rather than sharp definition. The tulip opening gives a slightly fuller, rounded shape that works beautifully for elegant dessert finishes and decorative toppings without looking overworked. It is a useful choice for home cooks who enjoy thoughtful presentation and want results that feel relaxed but still polished.

Key Features:

  • Stainless steel nozzle designed for long lasting everyday use.
  • Tulip shaped opening for softly textured, rounded piping finishes.
  • Compatible with Mosa cream whippers for easy attachment and removal.
  • Well suited to desserts and drinks where a natural looking finish is preferred.

Recipe Inspiration:

  • Finish plated desserts such as mousses, panna cotta or set creams with soft, petal shaped cream details.
  • Top hot chocolates, coffees or dessert drinks with a fuller, gently textured cream topping.
  • Add rounded cream accents to fruit based desserts, pavlovas or trifles.
  • Use with lightly flavoured foams to bring softness and shape to savoury plates.

How does a tulip nozzle affect the final presentation?

A tulip nozzle produces a softer, rounded shape with gentle texture, making finishes look more natural and less structured than star shaped piping.

Is the tulip nozzle suitable for both sweet and savoury applications?

Yes, it works well with sweet creams and desserts as well as savoury foams, giving a softer visual finish in both cases.

When would you choose a tulip nozzle over a straight nozzle?

A tulip nozzle is ideal when you want more volume and texture, while a straight nozzle is better for clean lines and precise dots.