Product Description
Ideal For Any Meringue Based Product.
Meri White is a white, powdered, egg substitute, which can be used for making royal icing and meringues.
- Size: 500g.
Suitable for vegetarians.
Ingredients:
WHEAT starch, Dried EGG albumen, Sugar, Starch, Acidity regulators: calcium lactate, Tartaric acid, Cream of tartar, Lactic acid; dextrose, Stabiliser: guar gum.
Allergens highlighted in BOLD.
