Product Description
Ideal For Any Meringue Based Product.
Meri White is a white, powdered, egg substitute, which can be used for making royal icing and meringues.
- Size: 500g.
Ingredients:
WHEAT starch; dried EGG albumen; sugar; starch; acidity regulators: calcium lactate, tartaric acid, cream of tartar, lactic acid; dextrose; stabiliser: guar gum.
Allergens highlighted in BOLD.
Suitable for a Vegetarian diet |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.