Marriages Very Strong White 100% Canadian Bread Flour 1.5kg
Marriages
£1.89
(Inc. VAT)
£1.89
(Ex. VAT)
100% Canadian Bread Flour
Marriages Very Strong White 100% Canadian Bread Flour 1.5kg is trusted by home bakers and professionals for its quality and reliability. With its high gluten and protein content, this flour produces strong, pliable dough that rises beautifully and bakes into light, airy bread with excellent structure.
Milled in the UK from premium Canadian wheat, it is perfect for making everything from crusty loaves and soft rolls to homemade pizza and fresh pasta. A four-time winner of the Great Taste Award, this flour has a proven reputation for flavour and performance. Whether you are new to bread making or a seasoned baker, Marriages Canadian Bread Flour gives you consistent results every time.
Key Features:
- 1.5kg bag of premium Canadian bread flour.
- High gluten and protein content for strong, elastic dough.
- Perfect for bread, rolls, pizza bases, and pasta.
- Milled in the UK from 100% Canadian wheat.
- Award-winning flavour and quality, four-time Great Taste Award winner.
Recipe Inspiration:
- Classic white farmhouse loaf with a crisp crust and soft centre.
- Fluffy dinner rolls baked fresh for family meals.
- Homemade pizza dough with excellent stretch and chew.
- Fresh pasta dough for tagliatelle, lasagne, or ravioli.
What makes Canadian bread flour different?
Canadian wheat is naturally high in protein, which strengthens the gluten in dough. This produces bread with excellent rise, texture, and structure.
Can I use this flour for pizza or pasta?
Yes, its high protein content makes it ideal for pizza bases and pasta, giving the dough elasticity and strength for shaping.
Is Marriages Very Strong White Bread Flour suitable for beginners?
Absolutely. Its consistency and quality make it easy to work with, whether you are hand-kneading or using a bread machine.
Ingredients:
Flour (WHEAT flour, calcium, iron, niacin, thiamin).
Additional Allergen Information Wheat gluten is present in all products. Other cereal glutens such as rye, barley and spelt may be present. No other allergens are used within the flour mill. The products on the flour mill are produced without the addition of soya in a mill which does not process soya but within a supply chain which handles soya and where a risk may exist. Nabim 2014.
Allergens are highlighted in BOLD.
|
Suitable for a Vegetarian diet |
Y |
|
Suitable for a Vegan diet |
Y |
|
Approved for a Halal diet |
Y |
|
Approved for a Kosher diet |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.
