Shop Marriages Breadwinner Strong White Bread Flour 16kg. High protein flour for soft, well risen homemade bread, rolls and pizza dough. Ideal for everyday baking.

Marriages Breadwinner Strong White Bread Flour 16kg

Marriages
SKU:
12931
|
UPC:
5011259043194
£16.49 (Inc. VAT)
£16.49 (Ex. VAT)
Current Stock:
24
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Description

Strong White Bread Flour

Marriages Breadwinner Strong White Bread Flour 16kg is a dependable choice for anyone who enjoys fresh, homemade bread with great texture and flavour. Milled in the UK using high quality wheat, this strong bread flour has a naturally higher protein content that helps dough develop good gluten strength. The result is bread with a soft, airy crumb and a crisp, well-coloured crust. This versatile flour suits everyday baking, whether you are kneading by hand or using a stand mixer or bread machine. Use it for classic loaves, rolls, pizza bases and enriched doughs and enjoy consistent results with each bake.

Key Features:

  • High protein flour that supports strong gluten development for well risen bread.
  • Large 16kg bag for great value and regular baking.
  • Ideal for handmade bread, bread machines and long fermentation doughs.
  • Reliable performance for light, soft loaves and crusty finishes.

Recipe Inspiration:

  • Classic white sandwich loaf with a golden crust.
  • Soft dinner rolls brushed with butter.
  • Rustic pizza dough with a chewy base.
  • Simple focaccia topped with olive oil and herbs.

What is strong white bread flour used for?

Strong white bread flour is mainly used for baking bread, rolls, pizza dough and enriched doughs because its higher protein content helps create structure and rise.

What is the difference between plain flour and strong bread flour?

Plain flour has a lower protein level, making it better for cakes and biscuits, while strong bread flour contains more protein, which develops gluten and supports a firm, springy bread dough.

Can strong white bread flour be used in a bread machine?

Yes, strong white bread flour works very well in bread machines as it gives the dough the strength needed for a well shaped and well risen loaf.

Ingredients:

Flour (WHEAT flour, calcium, iron, niacin, thiamin).

Allergens are highlighted in BOLD.

Suitable for a Vegetarian diet

Y

Suitable for a Vegan diet

Y

Approved for a Halal diet

Y

Approved for a Kosher diet

Y

Please be aware that ingredients, including allergens, are subject to change. At Infusions, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.