Maldon Sea Salt 250g

Maldon Salt

The Maldon Sea Salt Flakes 250g are a staple for home cooks and professional chefs who value quality ingredients. Hand-harvested in Maldon, Essex since 1882, these iconic pyramid-shaped flakes are produced using traditional methods, ensuring exceptional purity and flavour.

Unlike standard table salt, Maldon flakes are soft, crunchy, and dissolve slowly on the palate, releasing clean, balanced saltiness without bitterness. Free from additives and anti-caking agents, they deliver the natural taste of the sea, making them the preferred finishing salt for kitchens around the world.

Whether sprinkled over grilled meats, roasted vegetables, or fresh salads, Maldon Sea Salt Flakes add both flavour and texture. They’re equally at home enhancing baked goods, chocolates, and caramels, offering a versatile seasoning for both savoury and sweet creations.

Key Features:

• 250g box of Maldon Sea Salt Flakes, world-renowned finishing salt.
• Hand-harvested in Maldon, Essex, crafted using traditional methods since 1882.
• Soft, pyramid-shaped flakes, unique crunchy texture and slow-dissolving flavour.
• Free from additives and anti-caking agents.
• Ideal for finishing meat, fish, vegetables, eggs, and baked goods.
• Trusted by chefs worldwide, the go-to choice for gourmet cooking and baking.

Usage Inspiration:

• Finishing touch for grilled meats and seafood, sprinkle just before serving for a burst of flavour.
• Season roasted vegetables and fresh salads, adds both taste and crunch.
• Enhance breakfasts, a pinch on eggs, avocado toast, or buttered sourdough.
• Baking and desserts, balance sweetness in chocolates, caramels, or biscuits with a touch of sea salt.

What makes Maldon Sea Salt different from regular table salt?

Maldon has large, pyramid-shaped flakes with a delicate crunch and clean taste, unlike the harsh, uniform granules of table salt.

Is Maldon Sea Salt natural?

Yes, it’s hand-harvested, free from additives, and produced using traditional methods.

How should I use Maldon Sea Salt?

Best used as a finishing salt to season dishes just before serving, adding texture and flavour.

Ingredients:

Sea salt flakes

Allergens highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.