
CHILLED PRODUCT
This Item Is COLLECTION ONLY
Unless you are one of our trade account customers who we deliver to in our vehicles. We are unable to deliver frozen or chilled items via third-party couriers. Please be aware if an order is completed online without selecting collection, this item will not be sent and the item will be refunded.
Premade Filo Pastry
Light, crisp, and easy to use, Maître André Filo Pastry 1kg is the perfect choice for both sweet and savoury dishes. This thin, delicate pastry bakes to a golden crisp, making it an essential ingredient for homemade Greek, Mediterranean, and Middle Eastern recipes.
- To use, simply spread the dough on a damp kitchen towel, sprinkle over your chosen filling, and shape it as needed. Place your filo creation on a greased baking sheet, and for an extra crisp, flaky texture, brush it with melted butter to taste. Bake in a preheated oven until golden brown and crisp.
- This versatile pastry is ideal for making baklava, spanakopita, strudels, samosas, tarts, and savoury parcels.
- Layer it with butter to create delicate, flaky pies, or wrap it around a filling of feta and spinach, spiced lamb, or roasted vegetables for a delicious meal.
- For desserts, try honey-drizzled nut pastries, apple and cinnamon turnovers, or creamy custard-filled filo triangles.
- Perfect for restaurants, bakeries, and home kitchens, Maître André Filo Pastry is a convenient and high-quality choice for chefs and bakers who want crisp, golden pastry with minimal fuss.
- Size: 1kg
Ingredients:
WHEAT flour, water, glucose syrup, starch, sunflower oil, iodized table salt (table salt, potassium iodide), brandy vinegar, preservative (potassium sorbate)
Allergens highlighted in BOLD.
Suitable for a Vegetarian diet |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.