Discover Little Vietnam by Nhut Huynh, 128 pages of authentic Vietnamese recipes, from Pho and Rice Paper Rolls to Crab with Tamarind. Includes tips on ingredients and techniques.
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Little Vietnam by Nhut Huynh

SKU:
10217
|
UPC:
9780804842808
£17.99 £13.00 (Inc. VAT)
£17.99 £13.00 (Ex. VAT)
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Description

Little Vietnam

Little Vietnam by acclaimed chef Nhut Huynh is a celebration of the fresh, vibrant, and aromatic food of Vietnam. Drawing on the dishes that sustained his family through hardship and separation, Nhut shares not only his favourite recipes but also the heart and soul of Vietnamese cooking.

Inside, you’ll find all the classics, Beef Noodle Soup (Pho), Salt and Pepper Squid, Rice Paper Rolls, and Chicken with Lemongrass and Chilli, alongside more adventurous recipes such as Crab with Tamarind and Chilli. Each dish is accompanied by Nhut’s clear, practical advice on sourcing authentic ingredients and mastering essential cooking techniques, making Vietnamese cuisine accessible for home cooks.

Beautifully written and full of warmth, Little Vietnam is both a personal journey and a practical cookbook, offering an inspiring introduction to one of the world’s most exciting food cultures.

Content Highlights:

  • Hardback edition, 128 pages.
  • Published 2012 in English.
  • Recipes range from Vietnamese classics to more exotic regional dishes
  • Practical tips on ingredients, flavours, and cooking techniques.
  • Authored by Nhut Huynh, one of Australia’s most respected Vietnamese chefs.
  • Perfect for home cooks looking to explore authentic Vietnamese cuisine.
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