Lefktro Butter Beans 2.5kg

Culinary Sized Butter Beans

Lefktro Butter Beans 2.5kg are a hearty and versatile ingredient, known for their creamy texture and mild, slightly nutty flavour. These large white beans are perfect for adding substance to a wide range of meals, from warming casseroles and soups to vibrant salads and Mediterranean-inspired dishes. Packed in a generous 2.5kg tin, they are convenient for preparing larger portions and make it easy to create wholesome recipes without the need for lengthy soaking or cooking.

Key Features:

• Large 2.5kg tin ideal for bulk cooking and catering.
• Creamy texture with a subtle, nutty flavour.
• Ready to use straight from the tin.
• Rich in protein and fibre for filling meals.
• Versatile for hot dishes, salads and traditional recipes.

Recipe Inspiration:

• Create a traditional Spanish-style stew with butter beans, chorizo and tomatoes.
• Toss into a fresh salad with roasted peppers, olives and parsley for a light meal.
• Simmer in a rich tomato and garlic sauce for a comforting side dish.
• Blend into a smooth bean purée with olive oil and lemon juice as a dip or spread.

What are butter beans best used for?

Butter beans are great for stews, soups, salads and dips thanks to their creamy texture and ability to absorb flavours.

Can you eat butter beans straight from the tin?

Yes, butter beans are pre-cooked and can be eaten cold once drained and rinsed or warmed through in hot dishes.

What flavours go well with butter beans?

Butter beans pair well with garlic, herbs like rosemary and thyme, spices, tomatoes, olive oil and citrus, making them ideal for Mediterranean recipes.

Ingredients:

Dried Butter Beans Rehydrated, Water, Salt.

Allergens are highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.