Trussing Needle
Effortlessly achieve professional-looking, evenly cooked roasts with the KitchenCraft Stainless Steel Trussing Needle! This essential kitchen tool makes tying poultry a breeze, ensuring your roasts retain their shape, cook consistently, and lock in delicious juices for a truly mouth-watering meal.
- The smooth, pointed design easily glides through meat, allowing you to quickly and efficiently thread kitchen string for perfect trussing.
- Trussing prevents the bird from sprawling during roasting, promoting even heat distribution and ensuring all parts cook to perfection.
- Made from high-quality stainless steel, this trussing needle is built to withstand the rigours of a busy kitchen and is dishwasher safe for easy cleaning.
- The 18cm size offers optimal control while remaining compact for convenient storage in your utensil drawer.
- How to Use:
- Thread your desired length of kitchen twine through the eye of the needle.
- Pierce the skin of the poultry and weave the needle underneath the bird, alternating sides.
- Pull the string taut and tie a secure knot to close the cavity.
- Continue trussing, securing the legs and wings for a tightly closed roast.
- Size: 18cm