Golden Swan Bamboo Shoots Halves 567g are a versatile ingredient commonly used in Asian cooking, offering a delicate crunch and mild, earthy flavour. These tender bamboo shoot halves are ready to use straight from the tin, adding texture and freshness to a wide variety of savoury dishes. Ideal for stir-fries, curries, soups, and salads, they absorb surrounding flavours beautifully while maintaining their crisp bite. Perfect for anyone looking to recreate authentic Chinese, Thai, or Vietnamese dishes at home, Golden Swan Bamboo Shoots bring a subtle, refreshing taste to your meals.
Key Features:
Recipe Inspiration:
What do bamboo shoots taste like?
Bamboo shoots have a mild, slightly nutty flavour with a crisp texture similar to water chestnuts. They take on the taste of the sauces and spices they are cooked with.
Do you need to cook canned bamboo shoots?
Golden Swan Bamboo Shoots are pre-cooked and can be eaten straight from the tin after draining. They can also be added to hot dishes for extra texture and flavour.
How can I use bamboo shoots in everyday cooking?
Beyond Asian recipes, bamboo shoots can be added to stir-fries, soups, stews, or even mixed with vegetables for a light, refreshing side dish.
Ingredients:
Bamboo Shoots, Water
Allergens highlighted in BOLD.
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Suitable for a Vegetarian diet |
Y |
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Suitable for a Vegan diet |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.
