FROZEN PRODUCT
This item is COLLECTION ONLY
unless you are one of our trade account customers who we deliver to in our own vehicles. We are unable to deliver frozen or chilled items via third party couriers. Please be aware if an order is completed online without selecting collection, this item will not been sent and the item will be refunded.
Gluten Free Rolls
Frozen Gluten Free Dinner Rolls x 8 are soft, lightly baked rolls designed for everyday meals and easy entertaining. Once warmed, they develop a gently crisp exterior with a light, fluffy centre that feels familiar and comforting. Their mild flavour makes them easy to pair with a wide range of foods, from simple family dinners to more relaxed weekend meals. These rolls are particularly handy when you want bread on the table without extra preparation, whether served alongside soup, filled for small sandwiches or offered warm with butter. Being frozen means you can bake or reheat only what you need, keeping the rest in reserve for another day.
Key Features:
- Pack of 8 gluten free dinner rolls.
- Frozen format for flexibility and convenience.
- Soft interior with a lightly crisp crust when warmed.
- Ideal for serving at the table or filling.
- Designed for everyday meals and sharing.
Recipe Inspiration:
- Serve warm with butter alongside soups stews or casseroles.
- Slice and use for mini sandwiches or sliders.
- Offer as part of a dinner spread with salads and roasted vegetables.
- Warm and split to serve with breakfast fillings or spreads.
What makes dinner rolls different from standard bread rolls?
Dinner rolls are usually smaller and softer, making them easier to serve alongside meals rather than as full sandwiches.
How can I get the best texture when serving these rolls?
Warming them in the oven rather than the microwave helps restore a light crust while keeping the centre soft and fluffy.
Are dinner rolls suitable for entertaining as well as family meals?
Yes, their size and soft texture make them ideal for serving at the table, sharing with guests or offering as part of a buffet or dinner spread.
Ingredients:
Water, Rice Flour, Tapioca Starch, Maize Starch, Rapeseed Oil, Psyllium Husk, Rice Protein, Emulsifier (cellulose fibre), Golden Syrup, Potato Starch, Thickener (hydroxypropylmethyl cellulose), Yeast, Salt, Rice Starch, Thickener (Carboxymethyl Cellulose), Quinoa flour, Buckwheat flour, golden flax flour, Stabilser (Xanthan Gum)
Allergens highlighted in BOLD.
|
Suitable for a Vegetarian diet |
Y |
|
Suitable for a Vegan diet |
Y |
|
Suitable for Sufferers of Lactose Intolerance |
Y |
|
Suitable for Coeliacs |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.