EVOLUTION BY JORDI PUIGVERT

SKU:
10205
|
UPC:
9788493758448
£42.99 (Inc. vat)
£42.99 (Ex. vat)
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What Evolutionary Pastry Is All About.

Evolution by Jordi Puigvert introduces new and advantageous ingredients, simplifying the processes, improving the performance and applications of each product; in short, optimizing the technical side of pastry to the maximum.

  • In this he covers ingredients, technical possibilities with agents and emulsifiers and modern creations of cakes, desserts, and much more!
  • Jordi Puigvert has traveled the world teaching pastry and culinary professionals the results of his research and technical progresses.
  • Book includes: 60 recipes, 20 application techniques, datasheets and preparation processes with step-by-step photos.
  • Language: English/Spanish.
  • Hardback.
  • Pages: 240.
  • Published: 2013.