Yaki Nori. Roasted Seaweed.
Nori Seaweed has a crispy texture and its saltiness compliments the soft sweetness of sushi rice.
- For Sushi, rice is rolled with the nori and with a variety of vegetables and fish.
- Nori seaweed provides calcium and iron and is also high in fibre, vitamins, protein and minerals.
- Why not think outside the box and use it for a sweet sushi dessert?
- Nori is traditionally eaten to strengthen the circulatory system and help lower cholesterol.
- Quantity: 10 Sheets.
Suitable for vegetarians, vegans and coeliacs.
Allergens highlighted in BOLD.