Caviaroli Liquid Green Olive Sauce 500ml

Green Olive Sauce

Caviaroli Liquid Green Olive Sauce is a smooth, ready to use olive dressing made from pickled green olives, created as a tribute to one of the great staples of Mediterranean cooking. It has an intense olive flavour with a rich, savoury character and a gently salty, slightly acidic finish, bringing the taste of a really good olive straight into your dishes. Pourable and beautifully balanced, this liquid green olive sauce is ideal for drizzling over salads, stirring through pasta, finishing grilled fish, or adding depth to rice dishes when you want a clean, concentrated olive note without any effort.

Key Features:

• 500ml bottle, ideal for frequent cooking and entertaining.
• Made in Spain in collaboration with chef Albert Adrià.
• Smooth liquid texture for precise drizzling and plating.
• A bold green olive seasoning for Mediterranean style recipes.
• Perfect for pasta, seafood, carpaccio, tartare and ceviche.

Recipe Inspiration:

• Drizzle over burrata with tomatoes and warm bread.
• Finish grilled sea bass or prawns with a spoonful of olive sauce.
• Stir into pasta with lemon zest, parsley and parmesan.
• Use as a dressing for rice salads with tuna and roasted peppers.

Who is Albert Adrià and why does his name matter here?

Albert Adrià is a celebrated Spanish chef known for modern Mediterranean cooking, and his collaboration brings a restaurant level approach to flavour and balance in this olive sauce.

Why do pickled olives have such a distinctive taste in cooking?

Pickling develops the olive’s signature savoury depth, combining natural richness with salt and acidity, which is why olive based seasonings work so well as finishing touches.

What is the best way to use liquid olive sauce for entertaining?

It is excellent for quick sharing plates, simply drizzle over seafood, serve alongside anchovies or tinned fish, or add to a mezze style spread for an instant Mediterranean feel.

Ingredients:

Green olives 99% (olives, water, salt, flavour enhancers: E-621 and E-635) E-330, Acidity Corrector, Citric Acid, E-202, Preservative -Potassium Sorbate, E-415, Thickener- Xanthan Gum, E-300, Antioxidant - Ascorbic Acid.

May contain FISH, NUTS, SULPHITES.

Allergens are highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.