Castillo De Canena Picual First Day of Harvest Extra Virgin Olive Oil 500ml

Extra Virgin Olive Oil

Castillo de Canena Picual First Day of Harvest Extra Virgin Olive Oil 500ml is a limited-edition release that celebrates the very first olives of the season. Picked and pressed within the first 24 hours of harvest, this oil captures the fruit at its peak, delivering an intense flavour profile that is both bold and vibrant.

Made exclusively from Picual olives, this oil is renowned for its high polyphenol content, giving it a robust, grassy aroma with a distinctive peppery finish. Bottled only once a year, the First Day of Harvest collection represents freshness and exclusivity, making it a favourite among chefs and olive oil enthusiasts worldwide.

Produced in Jaén, Andalusia, one of Spain’s most prestigious olive-growing regions, the oil combines traditional cultivation with state-of-the-art production methods, ensuring purity, quality and exceptional taste. Perfect for drizzling over salads, roasted vegetables and fresh bread, or for enhancing soups, stews and marinades, it’s a versatile ingredient that brings character to every dish.

Key Features:

• Limited-edition olive oil bottled only once a year from the first day’s harvest.
• Made from Picual olives, prized for their bold flavour and high polyphenol content.
• Tasting notes: Fresh grassy aromas with a robust, peppery finish.
• Produced in Jaén, Andalusia, one of the world’s most acclaimed olive oil regions.
• Versatile use: Ideal for salads, vegetables, bread, soups, stews and marinades.
• Size: 500ml

Usage Inspiration:

• Salads & vegetables: Drizzle over fresh greens, tomatoes or grilled vegetables.
• Finishing oil: Pair with soups, stews or Mediterranean dishes for extra depth.
• Dipping oil: Enjoy with rustic bread to appreciate its grassy, peppery character.
• Marinades: Enhance meats, poultry or seafood with a robust, flavourful base.

What makes the First Day of Harvest edition special?

It is produced from olives picked and pressed within the first 24 hours of the harvest, resulting in an oil of exceptional freshness and intensity.

What does Castillo de Canena Picual olive oil taste like?

It has a bold flavour with grassy notes and a peppery finish, thanks to the naturally high polyphenol content of the Picual olive.

How can I use this oil in cooking?

It’s best enjoyed raw as a finishing oil for salads, vegetables and bread, but also works beautifully in soups, stews and marinades.

Ingredients:

100% Extra virgin olive oil.

Allergens highlighted in BOLD.

 Please be aware that ingredients, including allergens, are subject to change. At Infusions, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.