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Beginner's Guide to Cake Decorating

SKU:
10091
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UPC:
9781741960525
£6.79 £5.00 (Inc. VAT)
£6.79 £5.00 (Ex. VAT)
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Guide to Cake Decorating

The Beginner’s Guide to Cake Decorating is the perfect starting point for anyone wanting to learn the art of decorating cakes. With step-by-step tutorials, photographs and easy-to-follow instructions, this book makes it possible for complete beginners to achieve beautiful results. Covering essential equipment, recipes and decorating techniques, it introduces sugarpaste, royal icing, buttercream and marzipan, giving readers the confidence to try out different styles. Also included are several cake recipes, from a simple Madeira sponge to a rich fruit cake, making it a well-rounded resource for learning both baking and decorating skills.

Content Highlights:

  • Step-by-step instructions with helpful photographs throughout.
  • Covers key cake decorating techniques using sugarpaste, royal icing, buttercream and marzipan.
  • Includes cake recipes such as Madeira sponge and rich fruit cake.
  • Practical guidance on tools, equipment and basic methods.
  • Designed for beginners with clear explanations and approachable tutorials.
  • Paperback with 112 pages, published in 2007.