Arla Pro Mozzarella Cheese Block 2.3kg, smooth, mild cheese with excellent melting, ideal for pizza, pasta and baked dishes.

Arla Pro Mozzarella Cheese Block 2.3kg

SKU:
10828
|
UPC:
5760466444828
£16.19 (Inc. VAT)
£16.19 (Ex. VAT)
Current Stock:
3
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Description

CHILLED PRODUCT

This Item Is COLLECTION ONLY

Unless you are one of our trade account customers who we deliver to in our vehicles. We are unable to deliver frozen or chilled items via third-party couriers.  Please be aware if an order is completed online without selecting collection, this item will not be sent and the item will be refunded.

Large Mozzarella Block

Arla Pro Mozzarella Cheese Block is a firm, versatile mozzarella designed for reliable melting and a clean, milky flavour. Smooth in texture and easy to slice, grate or dice, it melts evenly to a soft, stretchy finish, making it a dependable choice for a wide range of hot dishes.

This mozzarella block holds its structure well before cooking, then softens into a glossy, melted layer without becoming overly oily. Its mild flavour allows other ingredients to come through, while still providing that familiar creamy richness associated with classic mozzarella.

Supplied in a 2.3kg block, it offers flexibility for portioning and preparation, whether used in larger batches or cut to size as needed.

Key Features:

  • 2.3kg mozzarella cheese block.
  • Firm texture for easy slicing, grating or dicing.
  • Consistent melting with a smooth, stretchy finish.
  • Mild, creamy flavour.
  • Suitable for a wide range of hot dishes.

Recipe Inspiration:

  • Slice for pizzas, creating an even, melted topping.
  • Layer into lasagne or baked pasta dishes.
  • Use in toasted sandwiches or paninis for a soft, melted centre.
  • Add to baked vegetables or gratins for a creamy finish.

What makes mozzarella suitable for melting?

Mozzarella has a high moisture content and protein structure that allows it to melt smoothly and stretch when heated.

Can mozzarella blocks be grated easily?

Yes, the firm texture makes it easy to grate, especially when slightly chilled, for even distribution in cooking.

Why is mozzarella often used on pizza?

It melts evenly, stretches well and has a mild flavour that complements toppings without overpowering them.

Ingredients:

MILK, salt, starter culture (MILK), rennet (microbial)

Allergens highlighted in BOLD.

Suitable for a Vegetarian diet

Y

Suitable for Coeliacs

Y

Approved for a Halal diet

Y

Please be aware that ingredients, including allergens, are subject to change. At Infusions, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.