Glaze Desserts & More.
Apricot Nappage is used to cover fruit on a fruit tart or other baked goods to make the fruit pieces shiny.
- Also helps prevent them from drying out to fast.
- Size: 7kg.
Suitable for vegetarians, vegans and coeliacs.
Sugar, water, glucose-fructose syrup, apricot puree, gelling agent (pectin E440, sodium alginate E401), acid: citric acid E330, flavouring, preservative: potassium sorbate E202, colouring agent.
Allergens are highlighted in BOLD.