Delicious potato gnocchi which can be served with a variety of sauces from pesto to tomato to a creamy mushroom sauce, the possibilities are endless.
- To cook simply put gnocchi into salted boiling water and drain once they float to the surface.
- Serve hot with your favourtite sauce.
- Size: 500g.
Suitable for vegetarians.
Rehydrate potatoes 70% (water, potato flakes), WHEAT flour, Potato starch, Rice flour, Salt, Acidity regulator: lactic acid, Preservative: Potassium sorbate, Natural flavourings.
Allergens highlighted in BOLD.
May contain traces of Milk and Egg.