Imaginative cuisine, adding that vital “something”
A unique liquid gel that is to say a sauce that is a semi-solid but when under pressure transforms to a liquid and then when it rests reverts back to a semi-solid.
Gastrogel® is made to be spread across the plate and also to make beads of sauce that hold their shape. They do not bleed liquid. Exact Precision and control. Superb flavour and visual appeal, these sauces are made to deliver on taste and be practical to use in your everyday busy kitchen environment.
This pepper sauce has an amazing depth of flavour and will accompany most dishes such as lamb, fish, pork, beef, chicken, seafood and vegetarian. Stunning with grilled goats cheese or chorizo.
The cut to size nozzle gives you the precise control you require for all your creations.
Suitable for vegetarians and coeliacs
Red pepper (deseeded red pepper, spirit vinegar, water) (68%), thickener: modified tapioca, sugar, acidity regulator: citric acid; preservative: potassium sorbate, antioxidant: ascorbic acid.
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