BEST BEFORE 22/05/2021
Naturally Gluten Free Flour.
Gram Flour or sometimes called besan flour is milled from chana dal a split chickpea.
- It is a fine yellow colour and used to make onion bhajis and other Middle Eastern or Indian dishes.
- Also used as a vegan egg substitute.
- Size: 1kg.
Suitable for vegetarians, vegans and coeliacs. Kosher certified.
Allergens highlighted in BOLD.