Connoisseur Gold Edible 22ct Gold Roll 3mm X 21m

Edible Gold Ribbon

Connoisseur Gold Edible 22ct Gold Roll (3mm x 21m) offers a practical and elegant way to decorate cakes, chocolates, and desserts with real edible gold. Crafted from genuine 22-carat gold, this roll is food-safe and designed for professional presentation with minimal effort. The 3mm width allows for clean, consistent lines and trims, while the generous 21-metre length gives you excellent coverage across multiple uses.

Perfect for bakers, chocolatiers, or anyone preparing food for special occasions, this edible gold ribbon roll can be easily applied to smooth surfaces using tweezers or a dry brush. It brings a polished finish without altering the flavour or texture of your creations, making it a go-to garnish for those looking for precision and visual impact.

Key Features

• 22ct genuine edible gold made from real gold and certified safe for culinary use.
• Roll format (3mm x 21m), ideal for consistent trimming and detailed decoration across large or multiple items.
• Straightforward to cut and apply with tools, no mess, no tearing.
• Flavourless and odourless, will not affect the taste or aroma of food or drink.

Recipe Inspiration

• Tiered Wedding Cakes: Apply along cake edges or tiers for a clean, decorative border.
• Luxury Chocolates & Bonbons: Wrap small sections around individual treats for gifting or display.
• Dessert Boards: Trim tarts, cheesecakes, or mousse pots with a subtle gold line.
• Macaron Bands: Add a thin gold accent to shells for patisserie-style presentation.
• Cocktail Garnishes: Use small cut sections to wrap around citrus peels or swizzle sticks.

What is edible gold roll used for?

Edible gold roll is used to decorate cakes, desserts, and confectionery with a clean, uniform strip of gold. It’s especially useful for borders, trims, or fine detailing.

Is 22ct edible gold safe to consume?

Yes. This product is made with genuine 22-carat gold that is food-grade and completely safe to eat. It is inert, flavourless, and passes through the body harmlessly.

How do I apply gold roll to cakes or chocolates?

Use tweezers or a dry brush to handle the roll, then gently press it onto dry, smooth surfaces. For best results, apply just before serving to maintain definition.

Can I cut the gold roll into smaller pieces?

Yes, the roll can be trimmed with clean, dry scissors to your desired length. This helps you control portion and placement precisely.

Ingredients:

E175 22ct/23ct Gold Leaf.

Allergens highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.