Enjoy A Personal Journey Through The Pages Of This Book.
Innovation, wisdom, care, respect, precision, sensitivity, memory, boldness, affection, perseverance, hospitality, pride and love are the pillars on which Pepe Solla’s cuisine is built.
- This book captures Pepe Solla’s Galicia through his finest dishes.
- You will:
- Discover the rivers, estuaries, seas and hills of his land.
- Smell the salty air, the forests, and even the blood of its creatures.
- Feel the damp fog, the sea breeze and the sun on your face, and also the unending hours of hard work in the pursuit of excellence.
- Taste the sea, the vegetable gardens, the diversity of its meats, and the tradition of Galician pastry.
- Discover that there is so much more out there, and this is only the beginning.
- Hardback. Pages: 256.
- Language: English/Spanish.
- ISBN: 978-84-7212-163-8. Published: November 2017.