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  • BACHOUR BUFFETS - ANTONIO BACHOUR BACHOUR BUFFETS - ANTONIO BACHOUR

    BACHOUR BUFFETS - ANTONIO BACHOUR

    Bachour in his purest form. From one of the most universal pastry chefs today, Bachour Buffets is an entire 512-page treatise on current pastry. A book at the height of its author and the prestige of the person who has twice been chosen as the Best...

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  • SO GOOD.. RECIPES 2 SO GOOD.. RECIPES 2

    SO GOOD.. RECIPES 2

    So Good..Collection.  Looking to take your culinary skills to the next level? So Good.. Recipes 2 is your ultimate companion in the kitchen, packed with mouthwatering dishes that are both impressive and achievable. So Good.. Recipes 2 includes...

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  • So Good.. Recipes 3 So Good.. Recipes 3

    So Good.. Recipes 3

    So Good..Collection.  So good Recipes comes back in its third volume with more than 1,800 recipes from issues 17 to 24 of so good.. magazine. So Good is the biannual publication aimed at professionals of sweet and savory pastry, the...

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  • BACHOUR GASTRO - ANTONIO BACHOUR BACHOUR GASTRO - ANTONIO BACHOUR

    BACHOUR GASTRO - ANTONIO BACHOUR

    52 Unpublished Sweet & Savory Creations.  Bachour Gastro is structured in three blocks: Inspiration: Versions of the great classics of universal pastry. Creation: Flavour combinations and innovative presentations from different...

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  • Cuba - The Cookbook Cuba - The Cookbook

    Cuba - The Cookbook

    Cuban Food. Blend of Bright Colours & Intense Flavours.  A unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversity. The first book to celebrate and document comprehensively its...

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  • Boragó - Coming from the South Boragó - Coming from the South

    Boragó - Coming from the South

    Combines Fascinating Narratives About Chilean Geography & Ingredients. Internationally acclaimed star chef Rodolfo Guzmán of Boragó introduces the exciting world of high-end Chilean gastronomy. "It isn't every day that a restaurant...

    MSRP: £39.95
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    MSRP: £39.95
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